Hog Roast Menu


This selection is essentially a ‘Hot Pork Roll’  Combining succulent slow roasted, seasoned pork, cooked to perfection and served by our chef in a freshly baked bread roll of choice, with a selection of traditional, conventional  and luxury condiments along with homemade accompaniments. To suit every taste!

Selection of freshly baked rolls:

Tiger bread, Cheese bread, Ciabatta, Malted Granary, White


Selection of Green Salads

with Beetroot, Endive, Lambs’ Lettuce And, Garlic & Herb Oven Baked Croutons- optional Dressing


Luxury Creamy Coleslaw  with red onion & peppers

Luxury Summer Coleslaw  with mixed berries 

Homemade Welsh Sage & Red Onion Stuffing

Homemade Wild Sage, Onion & Apple Stuffing

HomeMade Traditional Apple Sauce


Selection of Ketchups & condiments

Traditional & Honey Barbecue Sauce


Garlic Mayonnaise

Salad Cream

Sweet Chilli


Luxury Cheese Board

Various Crackers & Water Biscuits, Melba Bread, Fruit, French Brie, Garlic Roule, Red Leicester & Selection Of Cheddars(V)