Chicken Liver Pate
Served with Homemade Caramelized Onion Marmalade on Melba Toast
Choice of Chefs' Homemade Soups - Leek & Potato, Tomato & Basil, Vegetable
Served With Freshly Baked Roll & Butter
Main Course
Caws Chicken
Tender Pan Fried Chicken Breast Stuffed with Welsh Cheddar & Wrapped in Smoked Bacon,
With a Garlic & Parsley Sauce
Welsh Braised Beef 
Slow Cooked Welsh Steak in a Rich Red Wine Sauce
All Of The Above Dishes Are Served With Buttered New Potatoes, Cooked in their skins
And A Panache Of Fresh Seasonal Vegetables
Homemade Chocolate Brownie
Served with a ‘dollup’ of Luxury Dairy ice-cream
Homemade Cheesecake
Choice Of: Vanilla, Strawberry or Raspberry. Served with Fresh Pouring Cream
Selection of Luxury Welsh Cheeses
HARLECHWith Parsley & Horseradish
TINTERN With Garlic & Chives
Y – FENNI With Mustard Seed & Ale
Served with a Selection of Water Biscuits, Wholegrain Crackers & Melba Bread to EACH table
Freshly Brewed Welsh Tea & Coffee and After Dinner Mints